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Cuban Turkey Sandwich (Elena Ruz)     
by Cuban Cook

Elena Ruz sandwich               Serves: 1  

Notes: One of Cuba's most authentic and famous sandwich, named after socialite Elena Ruz and first prepared at Havana's El Carmelo

Directions:

Spread 1 slice of toasted bread with the cream cheese and the other slice with the strawberry preserves, place the turkey on one slice, and close with the other to make a sandwich.

Note - Some people prefer to use guava jelly instead of the strawberry preserves. Try it both ways.

Ingredients:

  • 2 - Slices white bread, toasted and crust removed
  • 1 - tbsp. cream cheese
  • 1 - tbsp. strawberry preserves
  • 4 - oz. sliced cooked fresh turkey

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