Juice three limes into a pitcher. To get more juice from your citrus, either microwave the fruit for 10 seconds or roll the lime firmly on the counter before juicing .
Pour 12 oz. of beer and 12 oz. of ginger ale into the pitcher. Stir well.
Add one to two tablespoons of sugar, to taste, and stir it up until the sugar is dissolved.
Serve over ice and garnish with a lime.
- 12 oz. Beer (a light colored beer like a pilsner)
- 12 oz. Ginger ale (In Cuba "Cawy" a lemon-lime soda was the preferred mixer for this cocktail and is available in some stores in Miami)